Tablet Ordering for Hospitality – Self-Service at the Table
Guests order themselves via tablets at the table — for faster service, less staff needed, and higher revenue. Perfect for all-you-can-eat restaurants, hotels, and modern dining concepts.




For every hospitality concept
Suitable for any hospitality concept — from single locations to international chains, from quick-service to full-service environments
Proven expertise since 2017
Jamezz has been used since 2017 by over 2,000 hospitality locations in 25+ countries for digital ordering via tablets, kiosks, and QR — our solutions process over 25 million orders per year.
Why Tablet Ordering?
Self-Service Ordering Direct at the Table
With Jamezz Tablet Ordering, guests order themselves via a tablet at the table. They browse the menu, add products, and send their order directly to the kitchen and bar. No waiting for staff, no miscommunication, no crowding at the bar. Guests have full control and can order at their own pace. Through self-service and smart upsell suggestions, revenue increases by an average of 30% per table.
Perfect for All-You-Can-Eat & Hotel Rooms
Jamezz Tablet Ordering is designed to fit perfectly into All You Can Eat concepts, hotel rooms, and high-end restaurants. Guests can explore the menu at their own pace, reorder with ease, and enjoy a more relaxed dining experience. The system reduces staff workload while increasing order accuracy and efficiency.
Flexible for Every Type of Hospitality Concept
Whether you run a busy fine-dining restaurant, a hotel with room service, or a casual eatery — tablet ordering adapts to your workflow. From table numbering and bill splitting to allergen management and loyalty integration.
Increase Revenue with Smart Ordering & Upselling
Jamezz Tablet Ordering enhances sales with AI-driven upselling. The system suggests complementary dishes and beverages based on guest preferences, increasing average order values. Encourage guests to explore more of your menu while streamlining the ordering process.
Everything you need in one smart solution
Transform your hospitality business with tablet ordering: professional service, All You Can Eat optimization, seamless POS integration, and efficient order flow, everything for faster service and higher revenue via tablets.

Work faster, earn more
With Jamezz Tablet Ordering, you turn your service staff into true order experts. Taking orders becomes super fast. Erro...

Upsell directly at the table with suggestions
The Jamezz Tablet automatically shows smart suggestions as soon as your service staff selects a product. Has a guest ch...

Perfect for All You Can Eat & Hotels
Jamezz Tablet Ordering is the solution for All You Can Eat concepts and hotel rooms. In AYCE restaurants, guests place ...

Safe, clear, and personal
All standard allergens and dietary requirements are directly visible on the tablet. Your staff sees for each product wh...

Real-time menu control and updates
With Jamezz, you manage your digital menu from one central back office, and all tablets are automatically updated. Add ...

Branded interface in your house style
The Jamezz Tablet interface is fully customizable to your branding. Choose colors, fonts, logos, and background images ...

Seamless integration with kitchen and bar
Orders taken via the tablet appear directly on kitchen screens, printers, or the central register. No more paper receip...

Always Fast and Reliable
Jamezz Tablet Ordering is built for the busiest shifts. The tablets remain lightning fast, even when your entire team is...
See Jamezz Tablet in Action
Discover how leading hospitality venues transform their service with Jamezz Tablet Ordering. Faster service, fewer errors, and more efficient operations.
Charlie Restaurant boosts the efficiency of their service with Jamezz Tablet Ordering. Staff take orders faster via tablets, improving turnaround time by 18%. Through direct communication with kitchen. Bar, miscommunications are reduced by up to 25%, resulting in fewer errors and higher guest satisfaction.
Build together with
Brasserie bij Ons transforms their table service with Jamezz Tablet Ordering. Service staff take orders quickly and accurately via tablets, streamlining communication with the kitchen. Through direct order confirmation at the table, guests feel better heard. Staff have more time for personal attention and recommendations. This results in significant faster service and an fewer ordering errors.
The Karting Company combines action with efficient hospitality by deploying Jamezz Tablet Ordering. Visitors order drinks and snacks before and after racing, while staff use tablets to send orders directly to the kitchen. This ensures short waiting times and maximum focus on the karting experience. The tablets enable the team to remain flexible during busy race events and group bookings.
Build together with
Tablet or QR Ordering?
Both solutions improve your ordering process, but suit different service styles.

Tablet Ordering
Professional waitstaff with tablets for personal service and advice at the table.
- You want personal service with advice and attention
- Fine dining or high-end concepts with extensive menus
- All-you-can-eat restaurants with timing and round control
- Hotels with room service and room number linking
- Complex orders with many modifications and allergens

QR Ordering
Guests order themselves via their own smartphone — no app needed, no waiting time.
- You want fast self-service without waiting for staff
- Casual dining, cafés, or snack bars with high volumes
- Terrace, beach, or festival with flexible ordering locations
- Limited staff available or peak-time pressure
- Young, tech-savvy audience that wants to order independently
Frequently Asked Questions about Tablet Ordering
Discover how Jamezz Tablet Ordering can improve your service. From faster operations to better kitchen communication.
Tablet ordering is a digital self-service ordering system where guests order themselves using tablets placed on or attached to tables. Guests browse the menu on the tablet, add products to their cart, and order directly. The order is immediately sent to the kitchen, bar, and POS system — without staff involvement.
Guests use a tablet that's placed on or attached to the table to view the digital menu, select products, and order directly. They can see allergens, add special requests, and pay immediately or settle later. The order arrives directly at the kitchen and bar, and is automatically synchronized with the POS system.
Tablet ordering increases efficiency by 30-40%, reduces wait times, boosts revenue through smart upsell suggestions, minimizes order errors, and improves guest experience. Staff no longer needs to walk back and forth to the register, giving them more time for personal attention. Orders arrive directly at the kitchen and bar, reducing turnaround time and stress.
Yes, absolutely. You can easily split bills per person, divide by item, or create custom splits. Perfect for groups wanting to pay separately. The system remembers who ordered what, making splitting quick and error-free — even for large groups.
This depends on your concept and table layout. Some venues place one tablet per table for maximum convenience, others work with one tablet per 2-3 tables that guests use at their table. For all-you-can-eat concepts, often 1 tablet per table is ideal. We're happy to help determine what works best for your situation and budget during a demo.
Yes, Jamezz integrates with all major POS systems like Lightspeed, unTill, Oracle MICROS, Mpuls Kassa, and more. Orders are automatically synchronized — no double work, everything runs seamlessly. We also integrate with kitchen printers, KDS (Kitchen Display Systems), and payment systems like Mollie, Adyen, and Stripe.
With tablet ordering, guests use a physical tablet that's placed on or attached to the table, while with QR ordering guests use their own smartphone. Both are self-service solutions. Tablet offers a larger screen experience and is ideal for all-you-can-eat, shared dining, and when guests don't need to use their smartphones. QR is more flexible for patios and outdoor locations. Both solutions can also be used alongside each other.
Tablet ordering relieves your staff enormously. Because guests order themselves, staff no longer needs to constantly take orders and walk to the register. They get more time for hospitality, clearing plates, serving drinks, and personal attention. During peak hours, this significantly reduces workload. Staff sees orders come in real-time and can provide proactive service.
Yes, Jamezz tablet ordering displays full allergen information for each product. Guests can see directly which allergens are in dishes and can set filters for their dietary preferences (vegetarian, vegan, gluten-free, etc.). They can also add specific requests or modifications via a notes field when ordering. This automatically reaches the kitchen, preventing misunderstandings.
Absolutely! Jamezz tablet ordering scales from small independent cafés to large restaurant chains. For small venues, it means faster service, fewer errors, and more revenue through smart upselling. The investment is low (from €49/month), setup is quick, and you get the same professional tools as large chains. No long contracts — you can cancel monthly.
We integrate with your POS system
Connect your Jamezz digital ordering app with leading systems such as
Combine Tablet Ordering with other channels
Build a complete omnichannel ordering platform by combining tablet with our other solutions

QR Ordering
Guests order from their own smartphone — no app needed, no waiting times.

Self-Service Kiosk
Guests order via a physical ordering kiosk with touchscreen in your venue.

Online Webshop
Guests order online for pickup or delivery — reach beyond your venue.






























